Anchor Caribbean

  • Coffee and Walnut Cream Cake

    120 mins
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    Ingredients 175g Anchor Salted Butter 175g caster sugar [note, can be table sugar] 3 eggs 175g flour 1 1/2 teaspoons baking powder 2 teaspoon coffee granules dissolved in 1 tablespoon boiling water Topping & Filling 300ml Anchor Whipping Cream 1 tablespoon icing sugar 2 teaspoons coffee granules dissolved in 2 tablespoons boiling water ¼ cup […]

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  • Quick & Easy Spaghetti Bolognese

    45 mins
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    Ingredients 200g dried spaghetti 1 onion, diced 1 stalk celery, finely sliced 1 carrot, diced 2 tablespoons Anchor Butter 400g beef mince 1 teaspoon crushed garlic 400g jar tomato pasta sauce, Italian style 2 tablespoons Anchor Cooking Cream ¾ cup grated Anchor Cheddar Cheese Directions Cook the spaghetti in a large saucepan of boiling salted […]

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  • Creamy Potato Pie

    75 mins
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    Ingredients 25g Anchor Butter 300ml Anchor Cream ¾ cup Full Cream Milk 2 cloves garlic, crushed and finely chopped Salt and pepper 1kg potatoes, peeled and thinly sliced 1 cup (100g) Grated Anchor Cheddar Cheese Directions Preheat the oven to 180°C. Grease a lasagne style baking dish with butter. Combine the cream, milk, and garlic […]

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  • Restaurant Style Lamb Chops

    25 mins
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    Ingredients 2 cups fresh breadcrumbs 2 tablespoons chopped parsley 3 cloves garlic, finely chopped 125g Anchor Butter, melted 6 lamb cutlets 3 tablespoons flour 1 egg Salt and pepper Directions In a bowl, combine the breadcrumbs, parsley, and garlic. Pour in the melted butter and mix until crumbly in texture. Dust the lamb with flour. […]

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  • Lemon Cake

    60 mins
    (1 Review)

    Ingredients 1 ¾ cups sugar 250g Anchor Butter 2 eggs 2 tablespoons lemon rind, plus extra for garnish 2 tablespoons lemon juice 2 cups self-raising flour 1 teaspoon salt 250ml Full Cream Milk Icing 200g Anchor Butter 420g icing sugar 2 tablespoons lemon juice 1 tablespoon Full Cream Milk Directions Preheat the oven to 180°C.  […]

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  • Super Savoury Muffins

    30 mins
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    Ingredients 2 cups flour 4 teaspoons baking powder ½ teaspoon salt 1 cup grated Anchor Cheese ½ red onion, finely chopped ½ cup corn kernels ¼ cup finely chopped mushrooms 1 small red capsicum, finely chopped 125g Anchor Butter, melted 1 cup (250ml) milk 1 egg, lightly whisked Directions Preheat the oven to 200°C. Grease a […]

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  • Mini Burgers

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    Ingredients 10 x small burger patties 10 x mini burger buns 150g Anchor Cheddar Cheese, cut into 10 slices 3 lettuce leaves 2 tomatoes, sliced Anchor Butter for frying Directions Pan fry the burger patties until cooked through, transfer to a baking dish, top with a slice of cheese and place under a hot grill […]

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  • Parmesan Panko Fish

    15 mins
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    Ingredients 2 white fish fillets (approx 150g each) 1 egg ¼ cup of flour ½ cup panko breadcrumbs 2 tablespoons Anchor Butter, melted 1 tablespoon finely chopped parsley 2 tablespoons grated Parmesan Cheese 1 clove garlic, finely chopped Salt to taste   Directions Preheat the oven to 200°C. Line a baking tray with baking paper. In […]

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  • Stuffed Cheesy Eggplant

    60 mins
    Star
    (1 Review)

    Ingredients 2 eggplants ¼ cup olive oil ½ teaspoon curry powder ½ teaspoon ground cumin ½ teaspoon chili flakes 1 capsicum, diced (red, yellow or green) ½ red onion, diced 200g cooked (canned) chickpeas 1 cup milk 1 heaped teaspoon cornflour 1 cup Anchor Cheese, grated Fresh sliced chili and mint to serve Directions Preheat the […]

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  • Corn and Tomato Soup

    60 mins
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    Ingredients 2 cups corn kernels 50g Anchor Butter 1 large onion, finely chopped 2 cloves garlic, crushed and finely chopped 400g can chopped tomatoes 5 cups vegetable stock Salt and freshly ground black pepper, to taste 2 tablespoons chopped coriander coriander & sour cream, for serving Directions Place one cup of the corn into the […]

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About

Our Anchor Brand comes from New Zealand, a source of pure goodness. Our products are made with the goodness of dairy, whether it’s milk, yoghurt or cheese. Nature’s way of helping you start strong and go strong daily. We believe that goodness feeds greatness.