Ingredients 2 tbsp olive oil 1 red capsicum, diced 1 small carrot, peeled & diced 1 zucchini, diced 5 oz sweet potato, peeled & diced 2 eggs, lightly beaten 1 cup Anchor Cooking Cream 1 tbsp fresh chives, finely chopped 1 1/2 cups Anchor Cheddar Cheese, shredded 3 sheets frozen shortcrust pastry Salt and pepper […]